There is a can mockup of FlyBoy sitting on my desk right now, and every morning I walk past it on my way to make coffee, and I think: Be patient with it. You’re doing great! Take each task one day at a time. Give it what it needs to grow.

And then I proceed to spend the next twelve hours doing the exact opposite of that.

A trip to St. Pete reminded me what hospitality feels like

Savoring small wins as a solo-preneur

or: why I flew to LA, skipped the trade show floor, and came home more certain than ever

On hospitality, the perfect pour, and the communal table

aka, how to make a beverage feel like home